Wuxi pork ribs is one of the city's most iconic dishes and a cooking staple found in many homes and local restaurants.
Famous for its thin skin and affluent stuffing, the Wuxi steamed buns is a kind of traditional snacks with hundreds of years of history.
San Feng Qiao braised pork ribs originated during the years of emperor Guangxu's reign (1875-1908).
Seafood wonton is a traditional food of Wuxi, Jiangsu province.
Yulan cake, fried glutinous rice cake, was created by the Sunji cake store in Wuxi during the reign of the Emperor Daoguang in Qing Dynasty (1644-1911).
Liangxi crispy fried eel, or Wuxi crispy fried eel is a famous traditional dish of Han nationality in Jiangsu province.
Beef bean vermicelli is a specialty snack of Wuxi.
The stuffed dumplings in four flavors are the name given to a traditional snack in Wuxi.
The fried whitebait is one of the most famous dishes in Wuxi.
Spring roll is one of the seasonal snacks in Wuxi.
Tofu curd is a traditional snack in Wuxi, Jiangsu province.
It is a traditional snack of Wuxi city.