Home>Food
Taste delicacies in Michelin restaurants
Frédéric Lalos by Wode
The bakery was founded by Frédéric Lalos from France, and was named Meilleur Ouvrier de France ("best craftsman in France") in 1997.
Decorated with beautiful textures, the bakery's fresh traditional baguettes give out a pure wheat aroma. Take a bite, and the flavor will linger in your mouth for a long time.
The bakery's croissants are made with France's top Isigny butter. They have a clear texture and a soft honeycomb structure inside. Their taste and fragrance leave no heavy greasy feeling and their special aroma spreads slowly as you savor each bite.
The bakery also bakes various other kinds of breads and desserts, waiting for you to come in to taste them.
Address: 1st floor of Shopping Mall in the Hub
Frédéric Lalos by Wode, founded by Frédéric Lalos from France, boasts a variety of breads and desserts. [Photo provided to chinadaily.com.cn]