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Culture and Travel

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  • Peanut soup

    Peanut soup

    The peanut soup is a traditional dessert originating from Quanzhou, Southeast Fujian province.

  • Fish rolls

    Fish rolls

    Fish rolls, which are made exquisitely using mackerel as the main ingredient, are the most representative fishing port snack in Huian county, in Quanzhou.

  • Runbing (spring rolls)

    Runbing (spring rolls)

    In Quanzhou, runbing, or spring rolls, are a widespread traditional snack.

  • Oyster omelette

    Oyster omelette

    The southern coast of Quanzhou is fertile with oysters. The traditional Quanzhou snack, oyster omelette, has a history of more than 1,000 years.

  • Oil baked Scylla serrata

    Oil Baked Scylla Serrata is a famous dish in Quanzhou, and its best raw ingredient must be mud crabs (Scylla serrata) from Shihu Lake in Jinjiang, a county-level city in Quanzhou.

  • Osmanthus crabs

    Osmanthus crabs are a traditional specialty made of portunid meat.