Video: Delicacies in Dongying

2022-05-16

Prawns, sea cucumbers, and mitten crabs raised in the Yellow River Estuary, slow-stewed donkey meat originating from Guangrao county, and watermelons produced in Mawan village are all must-try specialties in Dongying.

Kong Family Cuisine: Flower-basket Mushroom

2022-05-13

Yantai's tasty Penglai Xiaomian

2022-04-29

Yantai, a coastal city in East China's Shandong province, has a long history and profound cultural deposits.

Rizhao enters mussel harvest season

2022-02-14

Lanshan district in Rizhao, Shandong province has entered the busiest season for harvesting fresh mussels.

Steamed buns enrich life for villagers in Shandong

2022-02-09

Shandong province farmer Hou Nianying has had a busy winter, with orders for special steamed buns known as bobo increasing as the Lunar New Year approached.

Remarkable Shandong | Fried meatballs, the taste of Spring Festival reunion

2022-02-08

Spring Festival flavor in Gaomi huamo

2022-01-24

Huamo, also known as mianhua, is considered as a kind of hand-made intangible cultural heritage.