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Jinan Bazirou pork
2022-09-13
Bazirou, a popular delicacy in Shandong cuisine, is a kind pork fillet with fat and thin meet which is stewed. It is fatty but not greasy and has a unique melt-in-your-mouth flavor.
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Longkou fensi (vermicelli made from bean starch)
2022-09-13
Longkou fensi, a type of vermicelli made from bean starch, is a traditional specialty in Yantai and throughout China. The vermicelli is tender, refreshing, smooth, and chewy. No additives are used in its production.
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Qingdao world beer festival hops online this year
2022-09-13
Nearly 1.4 million people took part in the online gala of the 32nd Qingdao International Beer Festival, which kicked off on July 22 and lasted 10 days.
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Seasonal delights to savor on hot days in Yantai
2022-08-10
As the temperature continues to rise across the country, it is easy to lose your appetite during the scorching summer heat.
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Enjoy refreshing summer dishes in Shandong
2022-07-27
Cities across Shandong all have their own special refreshing summer dishes, which feature light flavors that emphasize the natural flavors of food and help relieve the summer heat.
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Prefabricated food industry soars in Shandong
2022-06-07
Thirteen Shandong-based ready-made food enterprises became the most popular exhibition area during the opening ceremony of the "2022 Shandong Consumption Year" event on June 4 in Jinan, the provincial capital.
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