The Qianduo Scenic Area in Xinghua, Jiangsu province, opened its crab-tasting and chrysanthemum-viewing event on Sept 19, inviting visitors to enjoy a seasonal combination of flowers and river crabs.
Xinghua morning tea is best known for fish soup noodles and dazhu gansi (braised shredded tofu). The tradition dates back more than 2,000 years in Xinghua, a water town in Jiangsu province.
A local painter, Jin Lei, 58, has opened a themed studio in Shagou town, Xinghua, Jiangsu province, where he exhibits more than 100 ink-wash cartoons that capture the town's landscapes and folk customs.
Three Oriental white storks have been spotted feeding on crabs in a pond in Xinghua, Jiangsu province, indicating the favorable ecological condition of the local environment.
Morning tea is a deep-rooted habit for Xinghua natives. Countless breakfast treats abound. But the most comforting and filling of all is a bowl of Yangchun Noodles.