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Fried stinky tofu [Photo/sx.gov.cn]

Fried stinky tofu is a specialty snack of Shaoxing flavor and quite popular among diners.

The stinky but tasty food requires steps to make, such as raw material selection, stewing in soy sauce, soaking, fermentation, drying, and frying. It emerges with a golden color and special aroma and is crisp outside and tender inside.