Guangzhou>Global Exchanges>In Focus>Spring Festival in Guangzhou>See, eat and do

  • Food to try while in Guangzhou

    2019-01-25

    Cantonese cured meat is a popular souvenir in Guangzhou every year. It works well with many vegetables, including snow peas and celery.

  • Top 10 rural travel itineraries in Guangzhou

    2018-10-16

    Rural tourist destinations in Guangzhou received about 1 million visits during the first three days of the week-long National Day holiday from Oct 1 to 7, including 370,100 visits from outside Guangdong province and 359,800 visits came from other parts of the province.

  • Cantonese Liangfen

    2018-10-10

    Liangfen is a Chinese dish consisting of starch jelly that is usually served cold, with a savory sauce, often in the summer. It is usually made from bean or potato starch.

  • Rice noodle roll

    2017-08-31

    A rice noodle roll is a Cantonese dish from southern China, commonly served as either a snack or a small meal.

  • Wonton and Wonton Noodles

    2017-01-10

    Wonton Noodles, with crisp noodles, tender wonton fillings and a fragrant soup,are one of the favorite small dishes of Guangzhou.

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