With the approach of the Spring Festival, locals are continuing the time-honored tradition of drying fish to prepare for festive cuisine.

People can visit Nanyang Ancient Town, a popular tourist destination within the scenic Weishan Lake area and explore the renowned shops offering the finest dried fish from Weishan Lake, a delicacy enjoyed during Spring Festival celebrations.

Locals in Weishan Lake typically dry the fish they catch. It is commonly consumed as a traditional dish during the Spring Festival. [Photo/Haibao News]