Food is an important part of the rituals surrounding the Chinese New Year.
And with it just around the corner, the folks in the Jiangyan district of Taizhou city – in East China's Jiangsu province – are now frantically busy preparing their local festive food.
That includes such delights dumplings made of sweet rice, Laba porridge and preserved meat, chicken and duck legs. Festive vibes can be seen everywhere in Jiangyan right now. Let's check it out.
[Video provided to etaizhou.gov.cn]
