Sheshan Forest Hotel – a three-star hotel and the only hotel on Sheshan, a holy mountain in Shanghai – is providing 12 specialties in its farmhouse restaurant, Sen Lin Ren Jia. The recipes include sizzling shrimp, Home style braised pork, Sheshan goose, Home style beef steak, stewed chicken in ground kettle, steamed fish, steamed crab, tofu country style, gravy radish, dried bamboo shoots, stewed ribs with seaweed and BBQ pork pastry.
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Sizzling shrimp, a specialty provided by Sen Lin Ren Jia, the farmhouse restaurant in Sheshan Forest Hotel – a three-star hotel and the only hotel on Sheshan, a holy mountain in Shanghai.[Photo/chinadaily.com.cn] |
Sizzling shrimp
cuisine: Home cooking
falvor: sault and fresh
practice: Fry quickly dish
diet: Other
