The city of Guangzhou held its first Southeast Asia Food Festival on Oct 13 on East Huifu Street, which is known for its tasty delicacies from around the world. 

The 10-day festival will serve distinctive food from China, Thailand, Malaysia, and Vietnam to both Guangzhou locals and inbound visitors from 10:00 to 22:00.

China, Thailand, Vietnam, and Malaysia set up pavilions at the food festival. [Photo/Nanfang Plus]

Young children are eager to try grilled oysters at the food festival. [Photo/Nanfang Plus]

Cooks prepare tasty snacks at the first Southeast Asia Food Festival in Guangzhou. [Photo/Nanfang Plus]