A grand gathering was held in Lhasa, capital of the Tibet autonomous region, on Thursday morning to mark the 70th anniversary of the region's peaceful liberation.
Activities to mark this week's 70th anniversary of the peaceful liberation of the Tibet autonomous region are in full swing, regional officials told a news conference on Tuesday.
In this combo photo, the upper part taken by Wang Chunde in the 1950s and the lower part taken by Chogo on Aug 13, 2021 shows views of Barkhor Street in Lhasa, Southwest China's Tibet autonomous region.
Dawa Puncog dipped a poached shrimp into salad dressing, wrapped it with fried shredded potatoes, and shaped it into a ball. The golden shrimp balls are a dish that the 18-year-old is best at cooking.
During the 70 years of history after the peaceful liberation of Tibet in 1951, ethnic equality and unity have always been cornerstones for the region's rapid economic development.