Ten most popular dishes in Nantong, East China's Zhejiang province, have been voted on by more than 100,000 local residents from among 20 candidates, according to the Nantong municipal bureau of commerce.

Here are some of the dishes.

Pickled vegetables and broad bean soup (1st)

Pickled vegetables and broad bean soup. [Photo provided to nantong.gov.cn]

Ingredients: Pickled vegetables (including leaf mustard and potherb mustard) and broad beans

Notable features: Refreshing taste, low cost.

The dish is especially popular among residents in Chongchuan, Haimen, and Qidong.