Farmers in Xidaidang village, Xishan district of Wuxi, have recently been busy harvesting gorgon fruits, a seasonal food favored by Jiangnan natives.
Here are some of the most popular summer delicacies in Wuxi in East China's Jiangsu province.
Wuxi Hao Tea is a local tea from Wuxi listed in the category of green tea.
Autumn is the best season to eat crab. Fresh and abundant in protein, crabs are an ideal food for diners to savor.
Many local residents in Changjing town, Jiangyin, a county-level city in Wuxi, have been busy making Changjing-style mooncakes recently.
Fresh jitoumi, which translates as "chicken head rice" or "gorgon fruit seed", is currently entering its harvest season in Xiedaidang town, Wuxi, East China's Jiangsu province.
The pineapple plantations in Wuxi, East China's Jiangsu province welcomed the harvest season in August.
Glutinous rice cakes are the one of the most popular desserts among residents in Hongshan town, Wuxi's Xinwu district.
