Dining
Pan-fried buns
Updated:2013-05-02 17:07( chinadaily.com.cn)
![]() |
Pan-fried buns |
The Pan-fried buns of Pingyao are not real Pingyao pan-fried buns, and are usually circular and are served a dozen at a time in a row on the plate. The real pan-fried buns of Pingyao are oblong and flat at the end are cooked one by one. These can still be found in street stalls around the city.
![a5cdaeea803042a5bb39502655cc6529_副本.jpg](http://subsites.chinadaily.com.cn/shanxi/pingyao/img/attachement/jpg/site48/20210419/1618811491714.jpg)
Pingyao smoked meat
Pingyao smoked meat is an indispensable dish for locals at banquets and it is also hugely popular with tourists.