Visitors can see Guizhou's green vegetables at the expo. [Photo/gywb.cn]
The 2020 (Guiyang) International Fruit and Vegetable Industry Expo was held from Aug 14-16 in Guiyang, the capital of Southwest China's Guizhou province, and attracted exhibitors from all over China.
The expo focused on the theme of "green environment" and had several exhibition areas for featured products, processing and packaging equipment, as well as cold chain and preservation technologies.
The expo also included forums and promotional events to improve the production and processing technologies used in Guizhou's fruit and vegetable industry, as well as to promote agricultural production cooperation among farmers, universities, supermarkets and companies.
Liupanshui city's featured kiwi fruits are exhibited at the expo. [Photo/gywb.cn]
The fruit and vegetable industry is considered a key part of Guizhou's agricultural system and a sector that can help improve farmers' incomes. The province is revolutionizing the agricultural industry through the development of feature products, including edible fungi, vegetables, fruits and rosa roxburghii.
As an annual event, the agriculture expo can serve as a cooperation platform for fruit and vegetable enterprises, supermarkets, new retailing systems, group catering delivery companies, wholesalers and retailers, food processing facilities, and purchasers from home and abroad.