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Chongqing celebrates its signature cuisine with hotpot festival

Tan Yingzi and Deng Rui in Chongqing

Updated:2020-10-19

chinadaily.com.cn

Food décor brightens a plate at the 12th China (Chongqing) Hotpot and Food Culture Festival in Chongqing, on Oct 16, 2020. [Photo provided to chinadaily.com.cn]

The pot was divided in two parts, with one containing light flavored broth and the other spicy broth, and it is decorated with a miniature of the city. It is said to be the world's largest hotpot.

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